WILD MUSHROOM & GOAT CHEESE BURRITO
- Baja Grill
- Aug 3, 2020
- 1 min read
Locally sourced, in-season mushrooms, sautéed with red & green bell peppers & onions. Finished with fresh goat cheese.
top of page
Recent Posts
See All
Marinated shrimp blackened on the grill, served on dry slaw, topped with tequila lime aioli, fresco cheese, & fresh mango salsa.
bottom of page
Comments